Combination steam oven for steam cooking, baking, roasting with food probe + menu cooking.
DualSteam. All-round expert for even results. Maximum enjoyment: the steam spreads evenly and rapidly – for perfect cooking results.
Combination cooking. Moisture and dry heat: the ideal combination. Pure enjoyment: perfect results when baking and roasting with a combination of dry and moist heat.
3-in-1 principle. Everything in one appliance. A space-saving combination: oven mode, steam cooking and combination cooking for maximum flexibility.
Stainless steel oven compartment with PerfectClean. Professional features. High-quality and easy to clean: our combination steam ovens all feature a stainless-steel oven compartment.
Motorised lift-up control panel with SoftClose. More than just a control element. Convenient: open and close the lift-up control panel with a tap of a finger to reveal the water container.
Automatic menu cooking. For a complete menu. Cook several components at once: the temperature, cooking duration and sequence are determined automatically.
Mix & Match. Intelligent assistance. The Miele app suggests three types of food that can be cooked simultaneously.
